FOOD MENU

Pasta Tapas

Gluten Free pasta options available

Tapas Size

Main Size

Tagliatelle ai Porcini

Porcini mushrooms, cream, parmesan

£9.25

£13.50

Gnocchi alla Norma

Homemade tomato sauce, aubergine, basil, garnished with salted ricotta (vegetarian and vegan without ricotta)

£9.25

£13.50

Spaghetti ai Gamberi

King prawns, chilli, garlic, cherry tomato, parsley

£10.95

£13.50

Linguine Meatballs

Homemade polpette with mushrooms, cream, parmesan

£9.25

£13.50

Spaghetti Carbonara

Pancetta, eggs, parmesan, black pepper

£9.25

£13.50

Paccheri Pesto e Gorgonzola

Paccheri pasta, homemade pesto, and creamy gorgonzola topped with parmesan

£9.25

£13.50

Homemade raviolo

Filled with aubergines and smoked scamorza served with nduja sauce

£9.25

£13.50

Pizza Tapas

Gluten free & vegan pizze available

Bufalina

vine cherry tomato, buffalo mozzarella, fresh basil, Evo oil

£9.25

Tziganos

tomato, Italian sausages, chorizo, red onion, peppers, mozzarella, jalapeño

£10.25

N'duja

Spicy chilli pate, spicy salami dopo spicy chilli pate, fried aubergine topped with burrata cheese

£11.50

Gamberi

tomato sauce, garlic prawns, roasted peppers, chili, roasted cherry tomatoes

£10.95

Prosciutto

tomato sauce, ham, mushrooms, black olives, artichokes

£10.50

Queso de Capra

tomato sauce, mozzarella, goat cheese, peppers, black olives, chilli

£10.25

Alcachofa

artichokes cream, buffalo mozzarella, parma ham, truffle oil

£11.50

Funghi

Porcini mushrooms cream, grilled chicken, roasted peppers, fresh mozzarella

£11.50

Sharing Platters

Meat and cheese platter

(Spanish & Italian cured meats and cheeses) served with home made focaccia

£19.95

Pan al Ajillo

Rosemary, Garlic

with mozzarella £7.25

£6.50

Vegetable and cheese platter

(Spanish and Italians cheeses and seasonal grilled vegetables) served with home made focaccia

£17.95

Pan Cebolla & Chorizo

Garlic Oil, Mozzarella, Caramelised Onion, Chorizo

£8.20

Vegetarian Tapas

Buffalo salad

heirloom tomatoes, basil, parmesan, pesto, buffalo mozzarella, mozzarella, trufﬂe honey

£9.25

Pimentos de padròn

with sea salt flakes

£6.50

Arancini

Mozzarella and Basil Pesto Arancini, sun blushed tomato salsa

£6.50

Patata Brava

With tomato salsa and Aioli

£6.00

Tortilla Española

eggs, onion, potatoes

£6.25

Manchego Panko crusted

with strawberry jam dip

£7.25

Bruschetta

vine Cherry tomato, garlic, basil, and evo oil

£6.50

Chickpea chips

with aioli dip

£5.75

Crocchette ai Porcini

croquettes with porcini mushrooms

£7.25

Aubergine Parmigiana

sicilian-style lasagne with aubergines, fresh tomatoes, basil, and topped with mozzarella

£6.25

Meat Tapas

Beef meatballs

in tomato sauce with toasted focaccia

£8.95

Chorizo al vino

with Alubia beans with toasted focaccia (GF without focaccia)

£8.25

Costillas

slow cooked bbq pork ribs

£8.00

Pan Fried

Panko Breaded Pork Collar Steak

£8.25

Pulled beef empanadas

with chillies, spring onion and tomato salsa

£7.50

Guanciale

slow cooked ox cheeks on Mac and cheese

£8.25

Jamon croquettes

Serrano croquettes with smoked paprika aioli

£7.25

Caserola de Salchicha

lentil, roasted cherry tomatoes and chorizo served with toasted focaccia (GF without focaccia)

£7.50

Alita de Pollo picante

cajùn chicken wings served with blue cheese sauce

£7.95

Fish Tapas

Gambas al ajillo

with toasted focaccia (GF without focaccia)

£9.75

Calamari

with tartare sauce

£9.00

Pulpo (octopus tentacle)

potato, cannellini beans, tomato sauce

£14.50

Bianchetti

white bait, breaded and deep-fried with aioli sauce

£6.50

Anchoas Blancos

white anchovies marinated in olive oil, vinegar & lemon

£6.25

Salmon frito

salmon, courgettes, steamed barlotti beans served with toasted focaccia

£9.25

Squid & Garbanzos

Garbanzos, chipirones served with chickpeas in white wine sauce, served with toasted focaccia (without focaccia)

£9.25

Desserts

Chocolate profiteroles

Homemade sweet choux pastry filled with cream, and covered with chocolate mousse

£5.50

Churros

Spanish doughnut or cruller homemade from deep-fried unsweetened dough, and sprinkled with sugar, served with chocolate ice cream

£5.50

Tiramisù

An elegant and rich layered Italian dessert made with delicate ladyfinger cookies, espresso, mascarpone cheese, eggs, sugar, amaretto, and cocoa powder

£5.50

Please, ask the waiter for the dessert of the week

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Tziganos

Our Mediterranean restaurant is set just south of Greenwich Park in Blackheath village. We invite London’s lovers of sociable and sunkissed Mediterranean cuisine and cocktails to pay a visit to a unique restaurant along Montpelier Vale, decorated in the style of a Romani vardo, to relax and unwind with beautifully presented dishes from all four corners of the Mediterranean.

OPENING TIMES

Monday Closed
Tuesday 5pm-11pm
Wednesday 5pm-11pm
Thurday 5pm-11pm
Friday 5pm-11pm
Saturday 12pm-10pm
Sunday 12pm-10pm

FOOD MENU

Pasta Tapas

Pizza Tapas

Sharing Platters

Vegetarian Tapas

Meat Tapas

Fish Tapas

Desserts

Tziganos

Menu

OPENING TIMES

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